• Type: white
  • Denomination: IGT Terre Siciliane
  • Grape: Grillo
  • Trellis System: Espalier with Guyot pruning
  • Vinification: fermentation on the skins in temperature-controlled stainless steel tanks
  • Refinement: Ageing in oak and acacia barrels for six months
  • Alcohol: 14 % vol.
  • Bottle capacity: 75 cl
  • Food pairings: The combination to spicy foods is worth trying. A classic match is with fish soups and mushrooms. It also balances finely white meats and game.
  • Serving temperature: 10 – 12 °C

Fresh citrus notes from the Grillo grapes strike the nose, enriched by the aromas yielded by the wood. Brisk, rich and persistent, IL CORO is surprisingly elegant in its structure.