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  • Ciauru Ri Astrattu – 8/9 September 2019 / Aspra (PA)

    For two days, the promenade of Aspra (PA) will become a large open-air laboratory, in which 15 women will lay out to dry tomato juice on the ancient wooden boards, the “maidde”.

    We are waiting for you at Ciauru ri astrattu,on Sunday 8th and Monday 9th September 2019.

    The event celebrates the rediscovery of ancient culinary traditions and the riches linked to the Sicilian food and wine heritage, such as the production of a typical product of the people of Sicily, “l’astrattu”: tomato concentrate, “the red gold” of Sicily .

    “Ciauru ri astrattu – Cultura e tradizioni” is organized by Associazione Culturale Altura e della Pro Loco Aspra.

    More information here

  • DiVino: Italy in the bottle – La Repubblica

    A journey through the wine labels of our country, to discover the small and great excellences of italian wineries.

    Ours is a country that has always been linked to wine since ancient Rome. Understand the italian wine field is not always easy, even for enthusiasts. DiVino is a column, written by Laura Di Cosimo, who wants to accompany the enthusiast among labels and different realities. Sometimes diametrically opposed. So here you could find the Passito di Pantelleria Ben Ryè next to the Vernaccia di San Gimignano, and again Terlodego that adorns the Dolomites arm in arm with that Greco di Tufo that talk about Irpinia around the world.

    Red Wines of Piedmont, Super Tuscan, Sicilian dessert wines and much more. The map of Italy could be rewritten and re-read – and in part it already is, if we consider the weight of wine tourism – based on the wealth of its wine heritage.

    White, red, rosé: choose your favorite or let yourself be intrigued.

    The Sicilian wisdom of Grillo Parlante

    The story of Lorenza Scianna, an oenologist who fell in love with wine under the Trapani sunsets and now leads the Fondo Antico winery.

    The complete article can be found on Repubblica.it written by Lara De Luna

  • WineTasting Fondo Antico – Winery&Putia Le Petit Tonneau a Cefalù (PA)

    WineTasting “Cantina Fondo Antico” 
    Sunday 18th August | 7:30 pm
    Cefalù, Via Calagrande

    “The pride for its origins and the passion for the Sicilian land, tenacious and generous, capable of revealing its kind side only to those who know how to love it and take care of it”. A declaration of love, a strong bond with sicilian heritage, an unconditional attachment to the territory: we are introducing you Fondo Antico, the winery that we are hosting next Sunday at Winery&Putia Le Petit Tonneau in Cefalù (PA)

    Reservation are required

    More informations : 0921421447

  • I Migliori Vini Italiani di Luca Maroni 2020

    I Migliori Vini Italiani
    Scheda degustativa annuario 2020
    Fondo Antico

    I Migliori Vini Italiani
    Scheda degustativa annuario 2020
    Fondo Antico

    Nero d’Avola 2017 91 points
    Il Coro di Fondo Antico 2017 91 points
    Aprile 2018 91 points
    Bello Mio 2018 91 points
    Grillo Parlante 2018 93 points
    Baccadoro Passito 93 points